CUISINE::PRO

CUISINE::PRO® ID3® 6" SANTOKU

The Cuisine::pro® iD3® 6” santoku embodies the “three virtues” of slicing, dicing, and mincing with expert efficiency. Designed with a broad blade and low tip, it offers precise control and smooth, agile chopping—ideal for preparing meats, fish, fruits, and vegetables with speed and accuracy. The knife’s low tip and broad blade makes it a cook’s best friend for slicing, dicing and mincing. Recessed scallops along the blade reduce friction and help release thin slices and sticky ingredients with ease. Premium Japanese Steel: Fully forged, Japanese Stainless Steel 420J2 Precision Tapering: Double-bevel, twice-sharpened blade is tapered to a 15-20 degree angle Engineered for Performance: Ice-hardened and tempered to 53 HRC on the Rockwell Hardness scale Balanced Construction: Crafted from one seamless piece of stainless steel and weighted for balance Handle Design: The asymmetric handle design and our exclusive MicroDot® Technology ensures a comfortable grip and safer knife control Built to Last: Backed by the Cuisine::pro® LIFETIME GUARANTEE.