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ANTHROPOLOGIE

HIVE & WICK MARKET CERAMIC CANDLE

Hand-poured into a textured ceramic vessel, this beeswax candle invites a calming, market-fresh scent into your home. Green Market: Bright bergamot swirls with freshly cut grass, herbal clary sage, and green banana amid soft elements of warm cedarwood. (FLORAL)Rosemary Baguette: Fresh-picked garden rosemary nestles within sweet notes of vanilla and warm-baked bread spiced with crushed green sage, chopped parsley, and white thyme. (GOURMAND)Siracusa Lemon: Sunny lemon, fresh lime, and ripe green olives reveal subtle hints of grated lemon zest, citrus yuzu, and warm coriander. (FRESH)Tomato Vine: Verdant notes of tomato vine and leaves blend with fresh clover, crushed rosemary, crisp green pepper, and garden arugula. (FRESH)*For the best burn experience, keep the following in mind: The first time you light your candle, allow it to burn until the wax pool melts all the way to the edge; for a larger candle, this may take several hours. Wax has " memory," so if it is extinguished with a partial pool, that will prevent a full, even pool from forming in the future* Trim your wick each time you light the candle, removing any " bloom" from the previous burn. We recommend lighting a wick that is 1/4-1/2" in length. * Ensure that your candle is placed on a heat-safe surface* Do not allow wick trimmings, dust, or other materials to accumulate in the wax pool* To ensure safety and longevity, be sure to check the bottom of your candle for additional instructions, including details on when to discontinue use.

ANTHROPOLOGIE HIVE & WICK MARKET CERAMIC CANDLE
Photo: Anthropologie
Hand-poured into a textured ceramic vessel, this beeswax candle invites a calming, market-fresh scent into your home. Green Market: Bright bergamot swirls with freshly cut grass, herbal clary sage, and green banana amid soft elements of warm cedarwood. (FLORAL)Rosemary Baguette: Fresh-picked garden rosemary nestles within sweet notes of vanilla and warm-baked bread spiced with crushed green sage, chopped parsley, and white thyme. (GOURMAND)Siracusa Lemon: Sunny lemon, fresh lime, and ripe green olives reveal subtle hints of grated lemon zest, citrus yuzu, and warm coriander. (FRESH)Tomato Vine: Verdant notes of tomato vine and leaves blend with fresh clover, crushed rosemary, crisp green pepper, and garden arugula. (FRESH)*For the best burn experience, keep the following in mind: The first time you light your candle, allow it to burn until the wax pool melts all the way to the edge; for a larger candle, this may take several hours. Wax has " memory," so if it is extinguished with a partial pool, that will prevent a full, even pool from forming in the future* Trim your wick each time you light the candle, removing any " bloom" from the previous burn. We recommend lighting a wick that is 1/4-1/2" in length. * Ensure that your candle is placed on a heat-safe surface* Do not allow wick trimmings, dust, or other materials to accumulate in the wax pool* To ensure safety and longevity, be sure to check the bottom of your candle for additional instructions, including details on when to discontinue use.
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